There's nothing better than a good grilled mushroom, well nothing better if that mushroom already went through a round of this marinade! Below is a simple and delicious 30 minute marinade, the longer you marinade, the tastier the mushroom of course.
In a mixing cup whisk together the following:
2 tbsp Soy Sauce
1 tbsp Hoisin Sauce
dash Onion Powder/Salt
.5 tsp Cracked pepper
After sauce has been whisked, simply dip a paper towel (or a brush if you have one) in the marinade and generously wipe across top side of mushroom. Once mushrooms have been well covered in marinade, drizzle any left over marinade onto the gills of the mushroom. Yield is enough to marinade 4 Portabella Mushrooms. Just double the amounts if you need more. Enjoy!
- ▼ September (11)